Mexican Wedding Cakes
Traditional and Authentic Mexican Wedding Cakes
Since the ancestors of the Mexicans invented the chocolate the Mexican chocolate cakes are the most traditional Mexican choice for your wedding.
There are numerous Mexican traditional wedding cakes recipes that you can choose from, including the traditional Mexican chocolate cakes, authentic Mexican vanilla cakes, Mexican corn cakes, traditional Mexican fruit cakes, etc.
Traditional Mexican Chocolate Cakes Recipe
Combine the powdered chocolate,cup powdered sugar and butter. Mix it well with the blender and then stir in flour, salt and nuts until you get the dough that holds together well.
Shape your cakes as you whish. Place them on the ungreased baking sheets and into the pre-heated oven to 325F. Bake for 20 minutes. Take them out of the oven and remove them from the ungreased sheets. Place them on the cool tray and wait for them to cool. Then you can roll them in colored powdered sugar.
There are many things you can do in order to make your wedding special, unique, memorable and Mexican at the same time. One of them is to order the Mexican wedding cakes in different shapes and sizes.
For example, your wedding cakes can be in shape of the sombrero, Mexican flag, cactus, tequila shots, etc.
Your wedding cakes and cookies can be in any shapes that represent the symbols of the traditional Mexican culture, or specifically the Mexican wedding traditions (for example, your cakes and cookies can be in shape of the gold coins that represent the Mexican wedding tradition knows as the 13 gold coins).
In any event, only your imagination is the limit. Therefore dont be scared to be inventive.